Buffet featuring Prime Rib, Alaskan Snow Crab, Fleet Fresh Georgia Shrimp, Crab Legs, Deep Sea Fish, Oysters, Crab Stew, Blackened Mahi, Scallops, Seafood Fettucine and 30 item salad bar and dessert station |
$25.95 | |
![]() With each entree is served with fresh salad or cole slaw, Pelican Point's crisp hush puppies, your choice of french fries, baked potato. |
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Fresh
Shrimp Georgia whites - the best. Caught in our nets, lightly coated and tenderly fried |
$16.95 | |
Sapelo
Fisherman's Platter Generous portions of lightly fried shrimp, oysters, our fish of the day, deviled crab, (Broiled extra) |
$23.95 | |
Pelican
Point Combo Select any two: fresh fried shrimp, scallops, oysters, fish of the day, deviled crab. A delightful dilemma. (Broiled extra) |
$19.95 | |
Ribeye Steak Charbroiled, generous portion, tender and juicy |
$22.95 | |
Prime Rib A generous cut, carefully cooked
to your taste |
$21.95 | |
Children
Only (Ice cream and drink served with all Junior Platters) AGES 4-11 |
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Hamburger
Platter Fries |
$8.95 | |
Junior
Buffet Ages 4-8 |
$8.95 | |
Junior
Buffet Ages 9-11 |
$14.95 | |
Junior
Shrimp Platter Fries |
$10.95 | |
Crispy
Fried Chicken Tenders Fries |
$ 9.95 | |
